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Yield    1 ¼ cup                        Portion 1 Tablespoon

Ingredients:

¼ cup VINEGAR, DISTILLED
¼ cup WATER
¾ tsp SALT
⅛ tsp GARLIC POWDER
⅛ tsp PEPPER, BLACK, GROUND
¼ tsp OREGANO, CRUSHED
¼ cup OIL, SALAD

Method:

  1. Combine vinegar, water, salt, garlic powder, pepper, and oregano in mixer bowl.
  2. Using a wire whip, beat at medium speed about 2 minutes or until well blended.
  3. Add salad oil or olive oil gradually while mixing at low speed 3 minutes.
  4. Mix at medium speed 1 minute or until well blended.
  5. Cover; refrigerate until ready to serve.
  6. Whip or stir well before using.