Yield 1
Ingredient
½ c CHEESE, CREAM, SOFTENED, ROOM TEMPERATURE
½ c BUTTER, SOFTENED
4 c SUGAR, POWDERED, SIFTED
2 tsp EXTRACT, VANILLA
Method:
- Cream softened cream cheese, butter, in mixer bowl at low speed until smooth.
- Add vanilla stir to combine.
- Add SIFTED powdered sugar, mix well.
- Spread immediately on cooled cakes.