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BROCCOLI SALAD

Serves 8

Ingredients

Ingredient

  • 1 lb BROCCOLI FRESH, BUNCH
  • ⅔ c SALAD DRESSING MAYONNAISE TYPE
  • ⅓ c SUGAR GRANULATED
  • 1 Tbsp VINEGAR DISTILLED
  • 1 tsp MILK NONFAT, DRY
  • 1 Tbsp WATER
  • 1 c RAISINS PACKED
  • ¾ C WALNUTS SHELLED, HALVES AND PIECES
  • 1 Tbsp ONIONS FRESH, CHOPPED

Instructions

METHOD

  • Cut broccoli heads into florets. Dice stems.
  • Reconstitute milk. Combine salad dressing, sugar, vinegar, and milk. Mix well. Add to broccoli.
  • Add raisins, walnuts (optional), and onions to broccoli mixture. Stir to coat all pieces with dressing.